A single hop experiment can be fun. When you are looking for a great brew to make over and over again, you have to have a good recipe. You also want to have a little variety in hops so you can have some fun too. So, this beckoned my Zombie Level 8 Series. I enjoyed Three Floyd’s Zombie Dust, so I formulated a recipe that is homage to it. The great thing about about this is that it allows the hops to shine. Why level 8 you ask? 8 ounces of hops in each batch.
So this year, I continued my smoked homebrew brined turkey tradition for 2018. You can find out what I have done in the past here, here, and here. I think one of the coolest things I have done, since I started homebrewing, is using that homebrew to brine the turkey. The addition of the smoker was just a great one. In the end, it gives some really tasty bird and a fun project that a group can enjoy. Let’s face it. Not everyone will drink your beer. Not everyone can eat your turkey. Yet those who do, can enjoy a tasty treat.
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National Beer Day (2020)
We can't imagine a world without our favorite magical combination of water, barley, yeast, and hops. Let's toast to National Beer Day!
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